Ingredients
Method
- In a large saucepan, over medium heat, heat oil. Add onion and cook until soft, 5 minutes.
- Add garlic and jalapeno and cook for 1 additional minute, or until fragrant.
- Add cheeses and milk and stir until cheese is melted.
- Stir in tomatoes, green chiles, and cilantro. Season with salt and pepper.
- Transfer to a small crockpot to keep warm. Serve with chips.