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BBQ Pork Mac & Cheese

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Ingredients Method

Ingredients
  

  • 1 pound pulled pork 
  • 1/2- 3/4 cup BBQ sauce
  • 1/4 cup butter 
  • 1/4 cup flour
  • 2 cups milk
  • 2 cups Ellsworth Chipotle Cheddar, shredded
  • 8 oz noodles cooked as directed on package

Method
 

  1. In pan over medium heat melt butter, stir in flour until combined
  2. Slowly add milk
  3. Stir occasionally until thickened
  4. Remove from heat and stir in cheese until melted
  5. Add noodles
  6. Place in oven safe pan
  7. Toss pulled pork with BBQ sauce, place on top of mac and cheese
  8. Drizzle additional BBQ sauce on top if desired
  9. Bake for 20 minutes at 350 or until bubbly

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