Committed to Our Team, Craft, & Community
Since 1910

Our Cooperative consists of our corporate offices, three production facilities, and two retail stores. Our Ellsworth, Wisconsin facility specializes solely in the production of our world-famous All Natural White Cheddar Cheese Curds, both natural and flavored, our All Natural Cheddar Cheese Curd Crumbles and sweet whey powder.

Our Comstock, Wisconsin, production facility manufacturers over 80 varieties of small-batch artisan cheeses, including our award-winning Red Rind Muenster, Wisconsin Brick and Hot Pepper Jack varieties.

Wohlt Creamery, our New London, WI production facility, represents a 60-year cheese-making tradition. Specializing in process cheese products, at Wohlt, quality and innovation are woven into the culture. Servicing the needs of food service, retail deli, and food manufacturers, customization is our specialty.

Such a diverse operation requires a diverse workforce with varied skills and talents. We offer training and are proud when we can promote from within. From artisan cheese making assistants, to trained and experienced cheese makers, and cheese packaging to retail customer service — if you’re reliable and hardworking, have a passion to succeed and exceed, and a desire to learn and grow, a career with Ellsworth Cooperative Creamery may be for you!

We invite you to consider learning a trade and building your career with us.