A Semi-Soft Artisan Cheese. The Antonella line is a selection of pressed curd, semi-soft cheeses made with whole cow’s milk. Each cheese is infused with a natural ingredient, aged and then hand-rolled in a spice, lending both a sophisticated taste and beautiful appearance. These small batch cheeses have a creamy texture and, depending on age, range from a mild to slightly sharp profile.
Garden Vegetable & Sweet Basil. This semi-soft cheese has a tasty, natural blend of diced vegetables celery, carrots, onion, red and green bell peppers plus parsley and garlic thrown in for extra punch. A quick roll in aromatic sweet basil gives the cheese a fragrant, delicious coating. Wine pairings include varieties of both red and white Chardonnay, Chenin Blanc, Pinot Blanc, Reisling, Cabernet
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