Pizza Kabobs
A fun twist on pizza! Making for a party? Place all the toppings in bowls and have guests make their own skewers.
Pre-heat your oven to 400°.
Thread your wooden skewers with tomatoes, bell peppers, mushrooms, olives, pepperoni, and basil.
Flour your countertop and roll out pizza dough. Slice dough into 1/2 “ strips and wrap around veggies.
In a small bowl combine olive oil and Italian Seasoning. Baste each skewer.
Place on a parchment lined baking sheet and bake until pizza dough is golden brown, about 15 minutes.
Remove and sprinkle with Antonella cheese. Place back in the oven and bake for 5 more minutes.
Serve with pizza sauce.
Adapted from a recipe by Living with Landyn
Ingredients
Directions
Pre-heat your oven to 400°.
Thread your wooden skewers with tomatoes, bell peppers, mushrooms, olives, pepperoni, and basil.
Flour your countertop and roll out pizza dough. Slice dough into 1/2 “ strips and wrap around veggies.
In a small bowl combine olive oil and Italian Seasoning. Baste each skewer.
Place on a parchment lined baking sheet and bake until pizza dough is golden brown, about 15 minutes.
Remove and sprinkle with Antonella cheese. Place back in the oven and bake for 5 more minutes.
Serve with pizza sauce.
