Ellsworth Pasteurized Process Cheese
Perfect for Queso and More
Ellsworth Pasteurized Process Cheese is a unique blend of natural cheeses, heated and mixed with emulsifying salts and other ingredients to create a smooth, uniform product with a long shelf life. Ellsworth produces a range of Pasteurized Process Cheeses from American which is a creamy, rich-textured, flavorful and versatile to the popular EZ-Melt line that is perfect for making queso. Our Pasteurized Process White EZ Melt is a multi-award-winning cheese, most recently earning 2nd place at the 2025 U.S. Championship Cheese Contest in the Pasteurized Process Cheese category.
Delicious new product coming soon!
| Flavors |
|---|
| American |
| Hot Pepper |
| Swiss American |
| Pizza |
| - |
| Formulations |
|---|
| Standard Melts |
| Easy Melts |
| Restricted Melts |
| Extra Sharp |
| Extra Hot |
| Types |
|---|
| American Cheese |
| Cheese Food |
| Cheese Spread |
| Cheese Product |
| Product Forms |
|---|
| 5-pound loaves |
| 45-pound block |
| - |
| - |
Great for…
- Burgers
- Cheese Dips
- Flatbreads / Pizza
- Grilled Sandwiches
- Macaroni & Cheese
- Nachos
- Quesadillas
- Queso Dip
- Soup
- Stuffed Burgers
