AuthorEllsworth
DifficultyBeginner

Delicious breakfast sausage topped with a Pimento Cheese Bite that’s easy to eat! These make for an easy to eat appetizer.

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Yields1 Serving
Prep Time10 minsCook Time16 minsTotal Time26 mins

 1 tube (3/4 pound) bulk pork breakfast sausage, mild or spicy
  cup green onions, thinly sliced
  cup panko bread crumbs
 ¼ cup Wisconsin pimento cheese spread
 1 large egg
 1 cup (4 ounces) Blaser’s Sharp Cheddar cheese, cut into 12 cubes (1/2 inch each)
 Parsley leaves for topping, chopped

Cooking Directions
1

Heat oven to 400F. Line large rimmed baking sheet with foil and coat foil with cooking spray.

In large bowl, combine all ingredients except the cheddar cheese and parsley. Mix well and divide into 12 pieces (about 1 1/2 ounces each). Wrap piece of sausage mixture around a cube of cheddar cheese and place on prepared pan. Bake 16-18 minutes or until browned and cooked through.

Transfer to serving dish and top with parsley.

Category

Ingredients

 1 tube (3/4 pound) bulk pork breakfast sausage, mild or spicy
  cup green onions, thinly sliced
  cup panko bread crumbs
 ¼ cup Wisconsin pimento cheese spread
 1 large egg
 1 cup (4 ounces) Blaser’s Sharp Cheddar cheese, cut into 12 cubes (1/2 inch each)
 Parsley leaves for topping, chopped

Directions

Cooking Directions
1

Heat oven to 400F. Line large rimmed baking sheet with foil and coat foil with cooking spray.

In large bowl, combine all ingredients except the cheddar cheese and parsley. Mix well and divide into 12 pieces (about 1 1/2 ounces each). Wrap piece of sausage mixture around a cube of cheddar cheese and place on prepared pan. Bake 16-18 minutes or until browned and cooked through.

Transfer to serving dish and top with parsley.

Cheddar Stuffed Pimento Cheese Sausage Bites