Million Dollar Dip
This million-dollar dip tastes just like it sounds. But it's much cheaper than the name suggests! Served with crackers and garnished with green onions and bacon, this dip is sure to be a huge hit at your next party.

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until crispy and evenly browned, 8 to 10 minutes. Drain and cool slightly before chopping into bits.
Combine mayonnaise and Cheddar cheese in a mixing bowl. Toss in bacon, green onions, and cayenne. Stir with a spatula until combined. Wrap and chill in the fridge for at least 1 hour before transferring to a serving bowl.
Adapted by AllRecipes.com
Ingredients
Directions
Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until crispy and evenly browned, 8 to 10 minutes. Drain and cool slightly before chopping into bits.
Combine mayonnaise and Cheddar cheese in a mixing bowl. Toss in bacon, green onions, and cayenne. Stir with a spatula until combined. Wrap and chill in the fridge for at least 1 hour before transferring to a serving bowl.