Sriracha Queso Dip

 

This recipe was adapted from a recipe by Tasty.

Sriracha Queso Dip

Another queso dip to add to the vault. Cheesy and delicious with a bit of heat!
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Appetizer
Servings 8

Ingredients
  

Ingredients

  • 2 tbsp unsalted butter
  • 1 bunch green onions, greens and whites separated, thinly sliced
  • 16 oz Ellsworth American Cheese, cut in ½-inch cubes
  • 1 cup whole milk
  • 1/4-1/2 cup Sriracha
  • 1 tsp garlic powder
  • Chips, for serving

Instructions
 

Instructions

  • In a medium sauce pot over medium heat, melt the butter. When the butter is melted, add the scallion whites (NOT the greens) and cook until soft, stirring occasionally, about 2 minutes.
  • Turn the heat down to low and add cheese, milk, Sriracha and garlic powder. Cook on low, whisking often, until everything is melted and combined into a thick queso, about 5 minutes. Add all but 1 tablespoon of the scallion greens, and mix everything together again.
  • Transfer the queso to a bowl and garnish with the remaining scallion greens. Serve immediately, with chips.
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