DifficultyBeginner

Here’s one from our secret playbook! Is it poutine? Is it hot dish? Is it a burger and fries? Who knows?! But it’s goooo-od! TIP: Feel free to add your own favorite burger toppings to make it your own! Can we suggest bacon?!

Yields1 Serving

Prep Time10 minsCook Time20 minsTotal Time30 mins

1 package french fries

1 lb ground beef, browned, season with salt and pepper to taste

5 ½ cups Ellsworth Valley cheddar cheese, shredded

iceberg lettuce

12 tomatoes, diced

½ small yellow onion, diced

Pickles

Special Sauce

1 cup mayo

2 tbsp ketchup

¼ cup finely diced onions

2 tbsp relish

½ tsp vinegar

Preheat oven to 450 F.

Spread fries out in one layer baking sheet. Bake in the oven for 16-20 min, flipping halfway through.

Prepare special sauce by mixing all ingredients together. Spoon into a plastic bag, then cut off the end of one of the corners.

Remove fries from the oven and sprinkle beef over top, then sprinkle with cheese. Put back in the oven for 5 min, until cheese is melted. Remove from oven and top with all desired toppings, then drizzle sauce overtop. Serve and enjoy!

CategoryAppetizer

Ingredients